Sometimes trying to cook food that fits into your gluten free diet can be a real pain. This is because it usually requires a lot of effort, pre-planning and making sure you have all the right ingredients.
However, a lot of people suffering from gluten intolerance seem to forget that a lot of natural foods  are gluten free and there are plenty of easy gluten free desserts that do not take a lot of time and effort.
I am not going to recreate the wheel with this post, but instead highlight some fantastic gluten free recipes that I have found of desserts that you can whip up quickly and easily.
5 Easy Gluten Free Desserts You Can Cook Tonight
-
Nutty Apricot Balls
 This recipe is a simple modification of the popular apricot balls recipe. Very easy to make with no baking required, these apricot balls just require 30-60 minutes in the refrigerator to chill. -
Strawberry Rhubarb Crumble
This is a twist of the standard apple crumble, but as you are probably aware, oats are not technically gluten free – so this recipe uses quinoa flakes which can be less chewy than oats. -
Simple Berry Salad
Probably the simplest of all the easy gluten free desserts, this simple berry salad is something that you could whip up in a couple of minutes – so it makes a great dessert when friends drop in unannounced. -
Baked Pear
The fewer ingredients the easier a dessert is to make. This recipe looks as simple as it does yummy and would make a great winters dessert for people looking for gluten free desserts. -
Chocolate Fondue
Very much a ‘treat’ dessert, chocolate fondue is an amazing simple dessert that can be a whole lot of fun. With just a couple of minutes preparation time you can have a wonderful dessert to share.Have a lot of fun with the gluten free desserts, do some experimenting and see what other simple and tasty treats you can come up with.
